Potato with Cheddar & Onion Perogies

$37.75

Product ID: 00002
Case: 12 x 625g
UPC: 10 692565 00002 0
  • Low fat
  • Low cholesterol
  • Made with fresh potatoes

625g – 6 Portion per package
Nutritional Information

INGREDIENTS: Fresh Potatoes, Wheat Flour, Water, Coloured Cheddar Cheese, Onions, Canola Oil, Salt, Spices.

ALLERGENS: Milk, Wheat.

SKU: 00002 Categories: , ,

Description

PREPARATION

DO NOT DEFROST, COOK FROM FROZEN
1. Fill a large pot with three quarts (3 liters) of water. Add 1tbsp of salt, set on HIGH and bring to a boil.
2. Add one pack of perogies to the water. Stir gently to avoid sticking to the bottom of the pot.
3. Allow for perogies to float, while stirring occasionally.
For PAN-FRIED perogies skip step 4.
4. Reduce to MEDIUM and cook for 2-5 minutes or until the dough is tender. Ensure the internal temperature reaches 74°C/165°F. DO NOT OVERCOOK.
5. Remove perogies with a slotted spoon and toss gently with butter.
6. PAN-FRYING: place the boiled perogies in a preheated pan and fry them until golden brown on both sides. Ensure the internal temperature reaches 74°C/165°F.
7. Serve with sour cream or tomato sauce. Add your favorite toppings.

Reviews

There are no reviews yet.

Be the first to review “Potato with Cheddar & Onion Perogies”

Your email address will not be published. Required fields are marked *