{"id":1222,"date":"2019-01-15T15:41:59","date_gmt":"2019-01-15T15:41:59","guid":{"rendered":"http:\/\/pelmen.com\/ca\/?p=1222"},"modified":"2025-06-23T16:04:31","modified_gmt":"2025-06-23T16:04:31","slug":"apple-and-hazelnut-salad","status":"publish","type":"post","link":"https:\/\/pelmen.com\/ca\/apple-and-hazelnut-salad\/","title":{"rendered":"Apple and Hazelnut Salad"},"content":{"rendered":"<p><!--WPRM Recipe 1205--><\/p>\n<div class=\"wprm-fallback-recipe\">\n<h2 class=\"wprm-fallback-recipe-name\">Apple and Hazelnut Salad<\/h2>\n<p>\t<img decoding=\"async\" class=\"wprm-fallback-recipe-image\" src=\"https:\/\/pelmen.com\/ca\/wp-content\/uploads\/sites\/2\/2020\/06\/Apple-Salad-4-150x150.jpg\" \/>\t<\/p>\n<p class=\"wprm-fallback-recipe-summary\">\n<div class=\"wprm-fallback-recipe-ingredients\">\n<ul>\n<li>1 pkg (454g) Pelmen Foods Savoury Perogies<\/li>\n<li>4 tbsp. Hazelnut oil or extra-virgin olive oil<\/li>\n<li>2 tbsp. fresh lemon juice<\/li>\n<li>Salt &amp; fresh ground pepper<\/li>\n<li>3 cup spring salad mix<\/li>\n<li>1 small apple (thinly sliced)<\/li>\n<li>2 tbsp. Italian flat leaf parsley<\/li>\n<li>2 tbsp. hazelnuts (toasted and halved)<\/li>\n<\/ul>\n<h4>Possible Toppings: Chives, Feta, Goat Cheese.<\/h4>\n<\/p><\/div>\n<div class=\"wprm-fallback-recipe-instructions\">\n<ol>\n<li>Bring a large pot of water to a boil. Add perogies and cook stirring occasionally for 6 mins. Add to a large mixing bowl and Set aside.<\/li>\n<li>Whisk together oil, lemon juice and season with salt and pepper.<\/li>\n<li>In a bowl, combine lettuce, apple and parsley. Add perogies, toss gently with dressing and top with hazelnuts.<\/li>\n<\/ol><\/div>\n<div class=\"wprm-fallback-recipe-notes\">\n<p><a href=\"http:\/\/www.pelmen.com\/site\/getpdf\/id\/92\">Apple and Hazelnut Salad<\/a><\/p>\n<\/p><\/div>\n<\/div>\n<p><!--End WPRM Recipe--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Apple and Hazelnut Salad 1 pkg (454g) Pelmen Foods Savoury Perogies 4 tbsp. Hazelnut oil or extra-virgin olive oil 2 tbsp. fresh lemon juice Salt &amp; fresh ground pepper 3 cup spring salad mix 1 small apple (thinly sliced) 2 tbsp. Italian flat leaf parsley 2 tbsp. hazelnuts (toasted and halved) Possible Toppings: Chives, Feta, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5277,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wpupg_custom_link":[],"wpupg_custom_link_behaviour":["default"],"wpupg_custom_image":["https:\/\/pelmen.com\/ca\/wp-content\/uploads\/sites\/2\/2019\/01\/Apple-Salad-4-300x300-1.jpg"],"wpupg_custom_image_id":[5277]},"categories":[222,225],"tags":[],"_links":{"self":[{"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/posts\/1222"}],"collection":[{"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/comments?post=1222"}],"version-history":[{"count":2,"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/posts\/1222\/revisions"}],"predecessor-version":[{"id":6055,"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/posts\/1222\/revisions\/6055"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/media\/5277"}],"wp:attachment":[{"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/media?parent=1222"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/categories?post=1222"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pelmen.com\/ca\/wp-json\/wp\/v2\/tags?post=1222"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}