{"id":2020,"date":"2019-01-20T16:01:34","date_gmt":"2019-01-20T16:01:34","guid":{"rendered":"http:\/\/pelmen.com\/ca\/?p=2020"},"modified":"2025-06-23T16:06:41","modified_gmt":"2025-06-23T16:06:41","slug":"coconut-cream","status":"publish","type":"post","link":"https:\/\/pelmen.com\/us\/coconut-cream\/","title":{"rendered":"Coconut Cream"},"content":{"rendered":"

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Coconut Cream<\/h2>\n

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  • 1 pkg. (454g) Pelmen Foods Dessert Perogies ( )<\/li>\n
  • 400 ml Can coconut milk (Aroy-D brand or one containing only coconut extract & water)<\/li>\n
  • 9 g Vanilla sugar<\/li>\n
  • 1 tbsp. Virgin coconut oil<\/li>\n
  • 1 tbsp. Toasted coconut<\/li>\n<\/ul>\n

    Possible Toppings: Toasted Coconut<\/h4>\n<\/p><\/div>\n
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    1. Place can of coconut milk in refrigerator overnight to thicken.<\/li>\n
    2. Add thicken coconut milk to a metal bowl with vanilla sugar. Reserving coconut water for future use. Beat coconut cream on high until nice and fluffy. Refrigerate until ready to use.<\/li>\n
    3. Bring a large pot of water to a boil. Add perogies and cook stirring occasionally for 5 mins. Drain perogies and set aside.<\/li>\n
    4. In a large non-stick pan, heat coconut oil over medium heat. Add perogies and saut\u00e9 for 5-6 mins.<\/li>\n
    5. Place on platter, sprinkle with toasted coconut and serve with coconut cream.<\/li>\n<\/ol><\/div>\n
      \n\t\t\t<\/div>\n<\/div>\n

      <\/p>\n","protected":false},"excerpt":{"rendered":"

      Coconut Cream 1 pkg. (454g) Pelmen Foods Dessert Perogies ( ) 400 ml Can coconut milk (Aroy-D brand or one containing only coconut extract & water) 9 g Vanilla sugar 1 tbsp. Virgin coconut oil 1 tbsp. Toasted coconut Possible Toppings: Toasted Coconut Place can of coconut milk in refrigerator overnight to thicken. Add thicken […]<\/p>\n","protected":false},"author":1,"featured_media":5123,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wpupg_custom_link":[],"wpupg_custom_link_behaviour":["default","default","default","default","default"],"wpupg_custom_image":["https:\/\/pelmen.com\/us\/wp-content\/uploads\/sites\/2\/2020\/07\/Coconut-Perogy-300x300-1.jpg","https:\/\/pelmen.com\/us\/wp-content\/uploads\/sites\/2\/2020\/07\/Coconut-Perogy-300x300-1.jpg","https:\/\/pelmen.com\/us\/wp-content\/uploads\/sites\/2\/2020\/07\/Coconut-Perogy-300x300-1.jpg","https:\/\/pelmen.com\/us\/wp-content\/uploads\/sites\/2\/2020\/07\/Coconut-Perogy-300x300-1.jpg"],"wpupg_custom_image_id":[0,0,0,0]},"categories":[162,1],"tags":[],"_links":{"self":[{"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/posts\/2020"}],"collection":[{"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/comments?post=2020"}],"version-history":[{"count":1,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/posts\/2020\/revisions"}],"predecessor-version":[{"id":4801,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/posts\/2020\/revisions\/4801"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/media\/5123"}],"wp:attachment":[{"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/media?parent=2020"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/categories?post=2020"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/tags?post=2020"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}