
{"id":5003,"date":"2019-01-18T07:41:55","date_gmt":"2019-01-18T07:41:55","guid":{"rendered":"http:\/\/pelmen.com\/ca\/?p=1751"},"modified":"2025-06-23T16:06:41","modified_gmt":"2025-06-23T16:06:41","slug":"maple-bacon-cabbage-perogies-2","status":"publish","type":"post","link":"https:\/\/pelmen.com\/us\/maple-bacon-cabbage-perogies-2\/","title":{"rendered":"Maple Bacon &#038; Cabbage Perogies"},"content":{"rendered":"<p><!--WPRM Recipe 1753--><\/p>\n<div class=\"wprm-fallback-recipe\">\n<h2 class=\"wprm-fallback-recipe-name\">Maple Bacon &amp; Cabbage Perogies<\/h2>\n<p>\t<img decoding=\"async\" class=\"wprm-fallback-recipe-image\" src=\"https:\/\/pelmen.com\/ca\/wp-content\/uploads\/sites\/2\/2020\/06\/Bacon-Cabbage-Perogies-150x150.jpg\" \/>\t<\/p>\n<p class=\"wprm-fallback-recipe-summary\">\n<div class=\"wprm-fallback-recipe-ingredients\">\n<ul>\n<li>1 pkg. (625g) Pelmen Foods Perogy ( )<\/li>\n<li>8 Strips thick cut bacon (rough chopped)<\/li>\n<li>2 tbs. Maple syrup<\/li>\n<li>3 cup Green cabbage (shredded)<\/li>\n<li>Salt and fresh ground pepper<\/li>\n<li>Possible Toppings: Sour Cream, Chives, Fried Egg, Greek Yogurt.<\/li>\n<\/ul><\/div>\n<div class=\"wprm-fallback-recipe-instructions\">\n<ol>\n<li>\n<p>Heat a large saut\u00e9 pan over medium heat. Add bacon and cook for 6 minutes.<\/p>\n<\/li>\n<li>Stir in maple syrup and cook for an additional minute.<\/li>\n<li>Stir in cabbage and season with salt and pepper.<\/li>\n<li>Cook for 8-10 minutes stirring occasionally until cabbage has softened and bacon is crispy.<\/li>\n<li>Bring a large pot of water to a boil. Add perogies and cook stirring occasionally for 5 mins.<\/li>\n<li>Drain perogies and toss in bacon and cabbage.<\/li>\n<li>Add to platter and serve warm.<\/li>\n<\/ol><\/div>\n<div class=\"wprm-fallback-recipe-notes\">\n\t\t\t<\/div>\n<\/div>\n<p><!--End WPRM Recipe--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Maple Bacon &amp; Cabbage Perogies 1 pkg. (625g) Pelmen Foods Perogy ( ) 8 Strips thick cut bacon (rough chopped) 2 tbs. Maple syrup 3 cup Green cabbage (shredded) Salt and fresh ground pepper Possible Toppings: Sour Cream, Chives, Fried Egg, Greek Yogurt. Heat a large saut\u00e9 pan over medium heat. Add bacon and cook [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5182,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wpupg_custom_link":[],"wpupg_custom_link_behaviour":["default","default","default","default"],"wpupg_custom_image":["https:\/\/pelmen.com\/us\/wp-content\/uploads\/sites\/2\/2020\/07\/Bacon-Cabbage-Perogies-300x300-1.jpg","https:\/\/pelmen.com\/us\/wp-content\/uploads\/sites\/2\/2020\/07\/Bacon-Cabbage-Perogies-300x300-1.jpg","https:\/\/pelmen.com\/us\/wp-content\/uploads\/sites\/2\/2020\/07\/Bacon-Cabbage-Perogies-300x300-1.jpg","https:\/\/pelmen.com\/us\/wp-content\/uploads\/sites\/2\/2020\/07\/Bacon-Cabbage-Perogies-300x300-1.jpg"],"wpupg_custom_image_id":[0,0,0,0]},"categories":[163,1],"tags":[],"_links":{"self":[{"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/posts\/5003"}],"collection":[{"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/comments?post=5003"}],"version-history":[{"count":3,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/posts\/5003\/revisions"}],"predecessor-version":[{"id":5183,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/posts\/5003\/revisions\/5183"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/media\/5182"}],"wp:attachment":[{"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/media?parent=5003"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/categories?post=5003"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pelmen.com\/us\/wp-json\/wp\/v2\/tags?post=5003"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}